Menu
Starters / Forréttir
Wild mushroom soup (VG) Kr. 3.290
Wild mushroom paste, pickled mushrooms, enoki mushrooms and tarragon oil
Koníakslöguð villisveppasúpa – Sveppamauk, pikklaðir sveppir, enoki sveppir og estragon
Creamy shellfish soup (GF) Kr. 3.390
Dices of fish, mussels, shrimps, pickled fennel and dill oil
Rjómalöguð skelfisksúpa – Fiskbitar, kræklingur, rækjur, pikklað fennel og dillolía
Cured salmon (LF) Kr. 3.490
Cucumber – and fennel salsa, rye bread crumble, smoked roe and dill oil
Grafinn lax – Agúrku – og fennel salsa, rúgbrauðsmylsna, reykt hrogn og dillolía
Cod cheeks Kr. 3.590
Langoustine mayo infused with saffron, dried spice bread,fennel and champagne sauce
Þorskkinnar – Humar- og saffran majó, þurrkað kryddbrauð, fennel og kampavínssósa
Mussels’ salad (GF) Kr. 3.190
Leaf salad, Tindur cheese, orange leafs, cherry tomatoes
Kræklinga salat – Salat, kirsuberjatómatar, appelsínulauf og Tindur
Smoked lamb tartare Kr. 3.690
Crispy flatbread, pickled shallots, rhubarb- and skyr cream, shallots and rosemary aioli
Hangikjötstartar – Stökkt flatbrauð, rabbarbara- og skyrkrem, skallottulaukur og aioli
Main courses / Aðalréttir
Pan fried Arctic char (GF,N) Kr. 6.090
Confit potatoes, roasted peppers, rhubarb puree, cauliflower and peanut butter sauce
Bleikja – Confit kartöflur, papriku- og rabbarbaramauk, blómkál og jarðhnetusósa
Fillet of ling (GF) Kr. 6.090
White fish, fried baby potatoes, broccoli, red pepper relish, spring onions, white wine and Tindur cheese sauce with lemongrass
Langa – Steikt smælki, paprikusalsa, vorlaukur, hvítvíns – og ostasósa með sítrónugrasi
Fillet of cod (GF) Kr. 6.190
Mashed potatoes, confit carrots, carrot puree with orange, carrot chips and champagne sauce from cod heads
Þorskhnakki – Kartöflumús, confit gulrætur, gulrótarmauk með appelsínu, gulrótarflögur og kampavínssósa úr þorskhausum
Beef cheek Kr. 6.990
15 hours braised beef cheek, bbq baby photatos, carrots, chive skyr, chili and green pepper sauces
Hægelduð nautakinn - Bbq smælki, gulrætur, graslauks skyr, chili og grænpiparsósa
Lamb ribeye (GF) Kr. 7.090
Fried baby potatoes, beetroot puree, rutabaga, carrots, slow cooked shoulder of lamb and demi-glace
Lamba ribeye – Steikt smælki, rauðrófumauk, rófur, gulrætur, hægeldaður bógur og soðgljái
Baked cauliflower (VG, N) Kr. 5.490
Carrot puree with orange, pickled cauliflower, chimichurri, carrot chips, and peanut crumble
Bakað blómkál – Gulrótarmauk með appelsínum, pikklað blómkál, kryddjurtasósa, gulrótarflögur og jarðhnetumulningur
Desserts / Eftirréttir
Rhubarb cake Kr. 2.990
White chocolate, skyr-cream, rhubarb puree, apple - and mint gel and strawberries
Hjónabandssæla - Skyrkrem með hvítu súkkulaði, rabbabaramauk, epla og myntugel og jarðarber
1947 Kr. 2.890
Old fashioned kleinur and rhubharb curd
1947 - Nýsteiktar kleinur með rabbabarakremi
Brownie (GF) Kr. 3.190
Skyr carmel, skyr mousse, Icelandic moss - white chocolate crumble, blueberry glace and strawberries
Brownie, skyrmús, fjallagrös með hvítsúkkulaði, bláberjagljái og jarðarber
Drinks
Beers - Cider
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Coctails
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PHOTOS
COME DINE IN
We take reservations until 6PM every day. After that we are working with walk-ins. We usually can seat everyone but there might be a small waiting time for a table.
Where are we? |
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Old Iceland
Laugavegur 72 101 Reykjavik (354) 5516131 |
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